Ugh. Read carefully when you order. I mistakenly ordered 25# of soft white wheat flour, instead of hard white flour (for making bread). I was disappointed but Janie’s Mill responded to my email quickly. This flour cannot be used to make bread but it is a beautiful all purpose flour. The order arrived on time and I wish that I had paid attention and purchased hard white flour from Janie’s Mill. Since this was my first order, I received FREE shipping which was so nice. I recommend purchasing Janie’s Mill flour despite my disappointment.
Strong whole wheat flavor so my husband didn't like it but my toddler son and I loved it! I made 2 loaves of bread, sliced and froze them. We eat a slice every morning with raw butter, sea salt, honey and cinnamon. Delicious!!! Very high quality taste and smooth texture, not grainy at all. Next time I will try to mix this flour with the pastry flour to see if I can compromise with hubby's taste buds.
This flour has given my breads such a wonderful flavor. It's also milled so finely that you can barely tell that it's whole wheat instead of refined wheat flour. It can't take as much water as other whole wheat flours, but that's ok as long as you add water slowly and learn how to read your dough properly. Very happy customer!
I made bread with this flour. It turned out perfect. I used half white wheat and half high protein flour. Great quality 👏🏼
This flour checked my boxes: local, small package size, and a whole grain. For many recipes, I like to bake with half refined and half whole grain. But I don’t bake often, so this is great to find a small-package whole grain flour.
Certifications You Can Trust
We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill. They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!