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  • Product Info

    We separate our mill stones slightly to create medium-fine granules, also known as “rye chops,” from our organic whole rye berries. Cracked rye is a very popular in traditional breads of northern Europe such as Danish Rye Bread (Rugbrød).

    Cracked Rye also makes a wonderfully hearty hot breakfast cereal. Check out our recipe for “New Nordic Breakfast Bowls!” The porridge may also be used as an inclusion in your favorite wheat breads.

  • Great to Use In:

    Grain Salads such as tabbouleh, hot breakfast cereal, hearty northern European breads such as Danish Rye (Rugbrød), and as an inclusion in other breads.

  • Milled From:

    Organic Rye Berries

  • Protein:

    8.2%

  • Extraction:

    N/A

  • Moisture:

    12.4%

  • Ash Content:

    N/A

  • Falling Number:

    N/A

  • more info:

    N/A

Customer Reviews

Based on 19 reviews
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J
Jeff Adler
For Breakfast

I mix 1/3 cop of cracked rye with one cop of water and cook until I get the right consistency. It's a good breakfast cereal.

S
SAMANTHA
Great flavor

I have only started making 100% seeded rye bread. The Danish recipe I follow calls for an overnight soak of rye kernels, sunflower seeds, pumpkin seeds and flax seeds. The bread is delicious. I love the hearty flavor. I made a mistake of forgetting to add salt but my sister in law ate 5 slices topped with loads of butter and sea salt.

J
John Burt
Amazing Dark Rye Bread

Wife and I lived in Amsterdam for 10 years and we came to love the dark rye bread served nearly everywhere. Unfortunately, you cannot find it in the US. We discoved a recipe which calls for cracked rye, and decide to try Janie's Mill. It has been wonderful. Great product and reasonable pricing. Shipping kills, but I guess I need to order more each time ;-)

T
Tatyana Purlatz
Wonderful product, great for pumpernickel bread

Very happy to find cracked rye for pumpernickel, quality is great!

R
Robin Brookhouse
Cracked Rye

I was very happy to find cracked rye since my mom passed last Dec. I was able to make her Rye bread recipe she always made every Christmas. The only negative is used by date on package said August 2023 which is expired.

Certifications You Can Trust

We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill.  They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!