FARM TO MILL TO YOU
FARMER + MILLER + YOU = DELICIOUSNESS!
Great baked goods come from great relationships between passionate and skillful farmers, millers, and bakers.
We are honored to stone-mill the certified organic grains grown by Janie’s Farm into artisan flours for bakers like YOU!
Photo credit: Farm Flavor Media
Our Products
Each of our products are milled from top-notch grains that we've carefully selected for their taste, nutrition, and baking qualities. All are grown and milled with love and care to ensure that they are good for you and your loved ones, and good for our Earth.
Click below to see all of the products in each grain category, from finely sifted pastry and cake flours, to high-protein bread flours, to cornmeal and polenta, to cracked and whole grains.
Thu, Mar 03, 22
Healthy White Cornmeal and Turkey Red Muffins
These muffins are a delicious and nutritious addition to a fast moving breakfast schedule, school lunch or after school snack. They are pretty popular with the grown ups too!. Muffins...
Sun, Feb 27, 22
Chewy Chocolate Chip Cookies
These rich, chewy cookies are glorious straight out of the oven! Our heirloom Red Fife flour gives them deep, hearty flavors, and extra protein!
Mon, Feb 21, 22
Cecilia's Tips on Baking with Janie's Mill Sifted Artisan Bread Flour
Baking with SIFTED ARTISAN BREAD FLOUR One of the staples in my recipe development fridge is Sifted Artisan Bread Flour. I call the Janie's Mill Sifted Artisan the Sifted Sister, because...
Certifications You Can Trust
We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill. They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!
