FARM TO MILL TO YOU
FARMER + MILLER + YOU = DELICIOUSNESS!
Great baked goods come from great relationships between passionate and skillful farmers, millers, and bakers.
We are honored to stone-mill the certified organic grains grown by Janie’s Farm into artisan flours for bakers like YOU!
Photo credit: Farm Flavor Media
Our Products
Each of our products are milled from top-notch grains that we've carefully selected for their taste, nutrition, and baking qualities. All are grown and milled with love and care to ensure that they are good for you and your loved ones, and good for our Earth.
Click below to see all of the products in each grain category, from finely sifted pastry and cake flours, to high-protein bread flours, to cornmeal and polenta, to cracked and whole grains.
Thu, Nov 03, 22
Easy Crust for Pies and Galettes - Sweet or Savory
This easy crust recipe for pies or galettes makes a tasty wrapping for seasonal fillings, both sweet and savory.
Sun, Oct 16, 22
Simple Cut-Out Cookies
These cut-out cookies are a flavorful, shareable treat that's easy and fun to make -- and customizable for any holiday, or none!
Mon, Oct 10, 22
Tempting Bran Muffins
These bran muffins are wondrously tasty and healthy. Molasses lends them a deep caramel flavor that pairs well with both sweet and savory toppings.
Certifications You Can Trust
We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill. They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!
