FARM TO MILL TO YOU
FARMER + MILLER + YOU = DELICIOUSNESS!
Great baked goods come from great relationships between passionate and skillful farmers, millers, and bakers.
We are honored to stone-mill the certified organic grains grown by Janie’s Farm into artisan flours for bakers like YOU!
Our Products
Each of our products are milled from top-notch grains that we've carefully selected for their taste, nutrition, and baking qualities. All are grown and milled with love and care to ensure that they are good for you and your loved ones, and good for our Earth.
Click below to see all of the products in each grain category, from finely sifted pastry and cake flours, to high-protein bread flours, to cornmeal and polenta, to cracked and whole grains.
Sun, Nov 21, 21
Homemade Sourdough Croutons
Have leftover bread? Make croutons! There's nothing better than a homemade sourdough crouton topping on your favorite soup or salad.
Tue, Nov 09, 21
Classic Cupcakes
Who doesn't love cupcakes?! They're easy to make, fun to decorate, easy to serve, and delicious to eat! Perfect for bake sales, showers, weddings, or "just because!"
Thu, Nov 04, 21
Sourdough Artisan Blend Bread
If you slow down a little, you can make this flavorful, hearty sourdough loaf with Janie's Mill 100% extraction Artisan Blend Bread Flour. Yield: two loaves.
Certifications You Can Trust
We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill. They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!
