Recipes

When you put local organic tomatoes into a buttery crust made with Janie's Mill organic stone-milled flour, you get a flavor explosion, and the best summer tart ever!

This easy crust recipe for pies or galettes makes a tasty wrapping for seasonal fillings, both sweet and savory.

A pie needs a good pie crust - a good shell to hold all its deliciousness. I wanted a pastry that supports, not only an Apple Pie or Pumpkin Pie,...

This quiche base is made with half flour and half rolled oats; the rolled oats portion can be further divided into rolled oats and sunflower seeds. If you do not...

This delicious mash-up of pigs-in-a-blanket and garlic knots is perfect for breakfast, brunch, or snacks!