Recipes

These sweet and crunchy biscuits made with Sifted Durum Flour are delightful and a great way to begin exploring the endless world of biscuit bliss.

D.I.Y. Fig Newtons! These delicious fig bars come together easily in a food processor and are a delicious, healthy snack any time of day!

If you have excess sourdough starter, make these easy and delicious crackers that you can customize with herbs, garlic, cheese, or whatever you like.

These classic pumpkin spice bars make a healthy snack any time, but especially around Halloween and Thanksgiving!

Once you make these simple graham crackers with Janie's Mill delicious (and nutritious!) Heirloom Turkey Red flour, you’ll never buy them from the store again! Graham flour refers to any...

These sausage rolls are perfect for a light winter lunch when hot, or a summer picnic when cold. They can also be made with a blend of sharp cheese and...

Rye flour in brownies? YES!