Organic Bloody Butcher Cornmeal
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Product Info
Our 25-lb bags are 40% off, while supplies last!
Bloody Butcher makes a fabulous cornbread, of course, but you can also use it in corn muffins, cookies, cakes, crackers, and more! Or use it for a cornbread stuffing!
The "Best By" date for our 25# bags is mid-June, but it keeps well for months in your refrigerator, and indefinitely in your freezer. As with all of our products, you get the nutrition of the whole kernel. To preserve all of that goodness, especially the essential oils in the germ, it’s best to keep your cornmeal cool until you’re ready to use it.
When we stone-mill this non-GMO heirloom corn, it releases fresh, sweet, nutty aromas, which translate into delightful flavors when you eat it! The flecks of the burgundy seed coats against the ivory interior of the kernels is reminiscent of a spattered butcher's apron, which is how this variety got its name. -
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Certifications You Can Trust
We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill. They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!


