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The New Bread Basket, by Amy Halloran


  • Product Info

    Amy Halloran, also known as “the flour ambassador,” is an amazing advocate for local and regional milling of heritage grains.

    According to Ciril Hitz, master bread baker and author, Baking Artisan Bread:

    The New Bread Basket is a love story about grain and the people captivated within its embrace. It is about community, connections, and conversations. From the history to the science to the passionate individuals and organizations involved, Amy’s book will open your eyes to the revelations taking place every day in the name of grains. Expressive and eloquent, her writing reveals a personal journey that both informs and inspires. As a baker, I give Amy’s book my highest recommendation. Reading it is truly a pleasure!”

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Certifications You Can Trust

We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill.  They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!