Shop ALL products

Wholesale Buyers

Free Shipping on retail orders over $100, use code FREESHIPPING100

(Excludes AK, HI, and Wholesale)

Organic Whole-Kernel Bread Flour

$5.25 Regular Price

  • Product Info

    This 100% extraction organic bread flour has a high protein level and strong gluten to create an elastic dough that holds up well to long fermentation, and results in deeply flavored and densely textured loaves.

  • Great to Use In:

    Sourdough and yeasted bread, long fermentation bread, country loaves, hearty medium crumb loaves

  • Milled From:

    Organic Hard Red Spring Wheat

  • Protein:

    12.6%

  • Extraction:

    100%

  • Moisture:

    11.7%

  • Ash Content:

    1.7%

  • Falling Number:

    390/sec

  • more info:

    N/A

Customer Reviews

Based on 41 reviews
93%
(38)
2%
(1)
0%
(0)
2%
(1)
2%
(1)
C
Christina Sedlmaier
Excellent taste

One of my favorite flours for using in Sourdough bread. Excellent flavor and strong enough to deal with additions of seeds. I allow it to ferment all day and sometimes retard it overnight- two, at the most three folds, and the final bread has an even a light texture.

E
Elizabeth Grabow
disappointed

I've been trying to work with this flour for a month now and have concluded it is not for me. The bread made with the flour is dense.

D
Dan Wigodsky
Good flavor and consistency

I'm still learning to make good sourdough bread. I usually use 4-6 flours, with this one in the highest proportion. Janie's Mill flours help me have the confidence that I can have good tasting bread even though my skills are not quite there yet.

T
Temerza Belay
Amazing flavor!!

Wow!! I made sourdough bread from scratch! No word to describe the flavor. The only problem is that I can’t stop eating it!!

J
Janis Smith
Reminded husband of bread I used to bake

A month or so ago I used excusive organic whole kernel bread flour. Even though it was sourdough, my husband commented that it reminded him of the ww regular bread I used to bake before. He says he likes all the bread I make but this was a more specific comment. So I ordered 10 lbs and have sourdough fermenting now.

123

Certifications You Can Trust

We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill.  They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!