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  • Product Info

    Rye is a delicious, nutritious, and very versatile grain. The Light Rye and Dark Rye flours can be used in everything from traditional German and Scandinavian breads, to brownies and chocolate chip cookies. Cracked rye makes a great hot breakfast, and when the porridge is added to bread dough, you get extra flavor and texture. Whole rye berries can be used as you would wheat berries--in grain bowls, pilafs, soups, and much more. Check out all the possibilities when you get this Rye Sampler.

    • Light Rye Flour (1.5 pound package)
    • Dark Rye Flour (1.5 pound package)
    • Cracked Rye (aka Rye Chops) (1.5 pound package)
    • Whole Rye Berries (1.5 pound package)

    Add a Janie’s Mill organic cotton bag, and make it a gift!

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Customer Reviews

Based on 2 reviews
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C
Carolyn White
Rye flour

I made my first loaf of bread using Janie’s Mill rye flour and it was a beautiful, tasty loaf. I love the packaging and how quickly my order was filled. I will order again!

M
Mary Ellen Healey
Rye Sampler

I've only had the chance to try the rye flakes. I love them. I made homemade granola out of them and it was a big hit!

Certifications You Can Trust

We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill.  They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!