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  • Product Info

    Whole grain oats are also known as groats. “Groat” is an old Scottish word for any hulled grain, but it’s mainly used for oats in modern English, while “berry” is used for whole grains of wheat and rye. Our organic whole grain oats are rich in B-vitamins, calcium, protein and fiber, and low in sodium and unsaturated fat. They have a pleasing texture and wholesome nutty taste. You can use them as you would wheat berries — for grain bowls, pilafs, soups, stews, and hot cereal.

    Cook up your whole oats as you would brown rice, with about 3 parts water to 1 part grain. The amount of time will vary, depending on if you cook them on top of the stove, in a crock-pot slow-cooker, or in an insta-pot or pressure cooker — check out our helpful guide and recipes. Use the cooked oats for breakfast cereal, soups, stews, pilafs, casseroles and grain salads.




  • Great to Use In:

    Breakfast cereal, Grain bowls, Pilafs, Soups, Stews

  • Milled From:

    Organic Oat Groats

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Customer Reviews

Based on 22 reviews
Marcia L.
Oatmeal with more texture!

We add whole grain oats to the rolled oats for our morning oatmeal, about 1/3 whole grain to 2/3 rolled oats. The addition of whole grain oats provides a wonderful texture and flavor. The added chewiness is very satisfying. Add some fresh organic fruit and it is delicious!

Again, top quality.

I'm running out of ways to say Janie'sMill products are amazing. I bought some of these to set aside and experiment with. They have THE best smell. I recently found a good oat flaker and imagine these oats will make the most remarkable oatmeal.

Chris MacDonald
Organic oats

These are outstanding! Exceeded my expectations. I made granola with them and my husband , who doesn’t like it, kept sneaking it.

Margaret Clark

I am very happy to have found U.S. gown whole oats that are USDA Organic!!

laura piskor
Best oat groats around

We love these oat groats. We are lucky enough to have a small oat flaking machine and we make oatmeal out of these groats every morning for breakfast. They are so flavorful. We also add them to breads and baked goods. We buy them by the 25 lb bags and go through them in about 3 or 4 months.

Certifications You Can Trust

We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill.  They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!