Shop ALL products

Wholesale Buyers

Free Shipping on retail orders over $100, use code FREESHIPPING100

(Excludes AK, HI, and Wholesale)

Organic Spelt Flour

$6.95 Regular Price

  • Product Info

    Our organic, stone-ground Spelt Flour is delicious, nutritious, and very versatile. In fact, you can substitute it for All-Purpose Flour in most recipes. Because Janie's Mill Spelt Flour is a whole-kernel flour (100% extraction), your cookies, quick breads, pancakes and other favorites have 100% of the taste and nutrition of the whole grain. 

    Spelt is an ancient grain, an 8,000-year-old relative of durum wheat that originated in present-day Iran. From the near-East, it spread rapidly throughout Europe, becoming especially popular in Germany. Spelt has never been hybridized, so has retained its wholesome nutrient profile.

  • Great to Use In:

    Quick Breads, Muffins, Biscuits, Scones, Cookies, and in Sourdough and Yeast Breads

  • Milled From:

    Organic Spelt (Ancient relative of Durum Wheat)

  • Protein:

    9.9%

  • Extraction:

    100%

  • Moisture:

    12.3%

  • Ash Content:

    1.7%

  • Falling Number:

    341/sec

  • more info:

    Whole Kernel. Medium Gluten Potential.

Customer Reviews

Based on 12 reviews
100%
(12)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
S
Shaun Logan
Love the flour but can you ditch the plastic in the smaller bags

I love Janie’s Mill, have been ordering flour for several years now. Organically grown grains are so important. I only wish the spelt flour came in 10lb bags AND that the smaller bags were not plastic lined…The resealable bag doesn’t even work, just go with the brown paper bag that is compostable!

J
Jenifer Sunter
Perfect

Exceptional quality, great service, will purchase again.

D
Donna Holmes
Wonderful Flour!

I discovered Janie’s Mill during the pandemic and haven’t bought any other flour since. I love all of the different grains they mill and Harold and his team couldn’t be nicer!

A
A.C.
Delightful

I baked my sourdough bread with this flour and simply I love it.The bread is different from the regular sourdough but still very delicious .I am sure I will use it on regular basis:)

J
Joan Donahue
Delicious.

Spelt flour adds a unique delicious flavor to any bread I make.

123

Certifications You Can Trust

We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill.  They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!