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Organic Warthog Wheat Berries

$4.75 Regular Price

  • Product Info

    We grow our organic Warthog wheat berries on Janie's Farm, just down the road from Janie's Mill. This variety of hard red winter wheat has a moderate protein level and outstanding flavor. It's popular among home millers because it makes a delicious and high-performing all-purpose flour. The berries are also great when cooked up and used in grain bowls, soups, stews, and pilafs.

  • Great to Use In:

    Grain Salads, Breakfast Bowls, Soups, Stews, Pilafs, or Home-milled into Flour.

  • Milled From:

    Organic Warthog Wheat

  • Protein:

    9.0%

  • Extraction:

    N/A

  • Moisture:

    12.5%

  • Ash Content:

    N/A

  • Falling Number:

    N/A

  • more info:

    Hard Red Winter Wheat

Customer Reviews

Based on 17 reviews
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N
Nadejda Mohler
Good for bread.

The bag was full of perfect wheat berries, no dust or insects. Really good grain for bread. Could not be more pleased with this product and the mill's service. Thank you.

C
Catharine Hennessy
Great for quick baked goods

I use a combination of Warthog berries and either soft red or soft white to make cookies and pancakes. This flavor is delicate enough to be used for these types of baked goods, yet deep enough to be interesting. Very happy with all of my berries from Janie's Mill. I just ordered a 25 pound bag of these berries and several others.

J
J
Amazing flavor

Made waffles using these, and my guests could not believe they were whole wheat. Amazing flavor. I cannot stop praising Janies Mill. I am looking forward to my next neatly boxed delivery with the packing note!

K
Karen Pollock
Fast becoming a family favorite.

I'm not sure if it's this batch, or the characteristics of this wheat, but, it seems on the high end of the moisture line. For those that are new to milling, it makes a wetter dough. But, don't let that stop you from using it. This wheat takes a couple more minutes to develop it's stretch, but, it really shines after the rest period. It seems sticky, but retains it's stretch. For me, I have found it works better for rolls, VS loaves. The loaves tend to dry out very fast and are crumbly. But rolls, it works out perfectly. My family thinks I am making pretzel rolls. 😆 That's what they say it tastes like. Who am I to argue? lol..

G
Ginnie Lebosse
Very flavorful in dishes

Judging by the reviews here, we seem to be the only customers who eat these berries as berries.
Because we strictly follow a WFPBNO diet in our family, eating these cooked and added to dishes is how we enjoy them as they have such a great flavor. We just ordered them to be shipped monthly.
Maybe I should try making bread with them!

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Certifications You Can Trust

We are proud to have these three 3rd-party certification seals on every single product that comes out of Janie’s Mill.  They show you that an independent organization has determined that our products comply with specific requirements for safety, quality, and provenance. You can then enjoy Janie’s Mill products in full confidence that they are organic, kosher, wholesome, and delicious!