Nutrient-Rich Organic Milled Cornmeal and Organic Grits

Janie’s Mill offers an assortment of high quality stone-milled corn products to meet the needs of both home and professional bakers who are looking to add nutrient-rich organic products to their kitchen or bakery. Whether you want to create a pot of tasty organic corn grits or a loaf of fresh sourdough bread, Janie’s Mill has the wholesome stone-ground ingredients you need to add that extra layer of goodness to your next dish.

Quality Organic Stone-Milled Corn Products

You can use Janie’s Mill stone-ground corn products in almost any recipe - including gluten free recipes. Try our Golden Yellow polenta to create mouthwatering tamales, or sprinkle a bit of our stone-milled heirloom corn into homemade bread dough to add a rich, nutty flavor. Our organic cornmeal is perfect for making a variety of delicious baked goods including southern-style cornbread and savory hush puppies. 

Be sure to try every variety of Janie’s Mill nutrient-rich organic corn products including:

• Organic Bloody Butcher Cornmeal

This heirloom corn from the 1800’s gets its interesting name from the unique burgundy and ivory colors of the kernels that gives the appearance of a spattered butcher’s apron. This variety releases fresh, sweet, nutty aromas and can be used to create delicious corn muffins, crackers, and even cakes and cookies. Our Organic Bloody Butcher cornmeal contains 7.7% protein and should be stored in an air-tight container in a cool, dry place, such as your fridge or freezer. 

• Organic Bloody Butcher Polenta/Grits

This medium-coarse grind of heirloom Bloody Butcher not only makes a great pot of grits or polenta, it can also be used to make cornbread and other baked items. Our Organic Bloody Butcher Polenta/Grits contains 6% protein and should be stored in an air-tight container in a cool, dry place, such as your fridge or freezer. 

• Organic Creamy White Cornmeal

This certified organic Creamy White Corn is stone-ground into a medium-fine cornmeal that makes a wonderfully crisp breading for your favorite fried chicken recipe. It is also great for making hush puppies, spoonbread, and porridge. Our organic white cornmeal contains 5% protein and is best kept in your freezer until ready to be used. 

• Organic Golden Yellow Cornmeal

This organic golden yellow corn is stone-ground into a medium-fine cornmeal that’s perfect for cornbread, corn cakes, sourdough bread, and more. What will you choose to make? Our Organic Golden Yellow Cornmeal contains 6% protein and is best kept in your freezer until ready to be used. 

• Organic Golden Yellow Polenta/Grits

Our polenta, or grits, is ground from the same organic golden yellow corn as our cornmeal, just milled to a medium-coarse grind rather than medium-fine. You can choose to make a hearty bowl of ground grits, wholesome tamales, or sprinkle on your pizza stone before putting dough on it. Our Organic Golden Yellow Polenta/Grits contains 4.5% protein and is best kept in the freezer until ready to be used. 

Taste the Difference With Janie’s Mill Stone-Ground Products

At Janie’s Mill, we stone-grind all of our organic products to preserve the nutrition of the whole kernel, from the essential proteins and vitamins to the oils and minerals. We want to ensure the nutrient-rich bran and germ are incorporated into our products rather than being stripped away and replaced with “enriching” chemical additives.

More nutrition means more flavor and we can’t wait for you to taste the difference when you try our high quality organic grains. Order from our selection of organic stone-milled products online today and don’t forget to sign up for our newsletter to stay up to date on all of our latest additions!