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Recipes using Janie’s Mill Products

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Beautiful Buckwheat Bites

This simple recipe can be made with only a saucepan and a spatula and will put you in the company of beautiful and delightful sweet bites in no time.

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Moroccan Durum Bread

This easy-to-make yeast bread is great to have on hand for breakfast toast with butter and jam, for lunchtime sandwiches, or to dip into olive oil, soups, or stews for...

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Hearty Semolina Yogurt Cake

Semolina is great for making pasta, but it also makes a wonderful cake. Indulge in your favorite pasta for dinner, and then enjoy this moist, hearty cake for dessert.

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Sergio's Special Flour Tortillas

These tortillas are quick, easy, and delicious--fantastic for enchiladas, soft tacos, burritos, quesadillas, and simple wraps. And when you make them yourself, you know there are no preservatives or other...

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Cinnamon Rolls

Who doesn't love soft, warm, fragrant cinnamon rolls?! This simple recipe gives you and your loved ones fluffy rolls that stay pillowy-soft for days -- perfect for a special occasion...

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Apple & Oat Dog Biscuits

Made with wholesome and tasty Oat Groats, Flax Meal, Apple, and Peanut Butter, these biscuits received rave reviews (5 Woofs!) from my family’s 3 dogs!

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