Recipes using Janie’s Mill Products
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Whole Grain Wheat Berry Salad
If you know how to cook brown rice, you know how to cook whole grains for a great grain salad!
Read MoreHealthy White Cornmeal and Turkey Red Muffins
These quick and easy muffins feature delicious and nutritious heirloom Turkey Red Flour and Creamy White Cornmeal -- perfect for breakfast or a healthy snack any time!
Read MoreCecilia's Two Black Emmer Loaves
Black Emmer, also known as Farro Nero, is the most beautiful old-fashioned bread flour imaginable. In fact I think it is my new favorite. It is truly ancient -- digestible...
Read MoreMeaty Garlic Knots
This delicious mash-up of pigs-in-a-blanket and garlic knots is perfect for breakfast, brunch, or snacks!
Read MoreLemon Pound Cake
With lots of fresh eggs, butter, and cream cheese, one thin slice of this sunny lemon pound cake will make you and your loved ones very happy!
Read MoreNew Nordic Cracked Grain Breakfast Cereal
Cracked Rye or Cracked Wheat makes a delicious, nutritious “instant” breakfast cereal.
Read MoreBasic Sourdough Bread
This is our favorite bread here at Janie's Mill, made with our top-selling High Protein Flour. It yields 2 loaves.
Read MoreCornmeal Pound Cake with Fresh Fruit
If you like cornbread, you’re going to love this rich cornmeal cake!
Read MoreEasy No-Knead Bread
This simple no-knead bread is delicious and nearly foolproof.
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